This month IYS Moncton will be hosting TWO cooking classes! 

Thursday November 13, 5-7pm (youth 16-25) 

Menu: Baked garlic chicken parm

Tuesday November 25, 5-7pm (youth 12-16) 

Menu: Tater tot casserole

These classes will cover the basics of cooking, safe food preparation and storage, how to maximize ingredients, and ideas for how to cook once and make multiple varieties of a meal. 

Please click on the link below to register. Space is limited to 10 participants per session. There is no cost to register.

https://www.surveymonkey.com/r/SBRR2XH

If you have any questions please don’t hesitate to reach out. 

Thank you,

Chloe Mungall, RSWT / She/Her/Elle

Operations Manager, Integrated Youth Services Hub – Moncton

Gérante, Carrefour de services intégrés pour la jeunesse – Moncton

Chloe.Mungall@moncton.unitedway.ca

506-953-2219

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United Way Greater Moncton and Southeastern New Brunswick

Centraide de la région du grand Moncton et du sud-est du Nouveau-Brunswick

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22 rue Church St, C170, Moncton, NB, E1C 0P7

www.gmsenbunitedway.ca