Do you have an abundance of homegrown vegetables this season? Would you be willing to donate them to nourish people at the end-of-life?
At Maison Albert House, hospice residents and their families deeply appreciate the comfort of fresh, locally sourced produce. Your surplus veggies can bring smiles and nourishment during challenging times.
Whether it’s zucchinis, tomatoes, carrots, peppers, or even a bundle of herbs, your donation matters.
Please consider sharing your garden’s bounty with us. To contribute, simply drop them off to us at 156 Pleasant St., Moncton. Your support means the world to us.